Pea Farming: Tips, Techniques, and Best Practices
Pea, also known as “matar” in Hindi, is a small, round, green vegetable that is commonly used in cooking. Peas are a good source of nutrients such as vitamins C and K, folate, and fiber. They are also a good source of plant-based protein and contain a variety of antioxidants. Peas can be eaten raw, …
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