Fruit farming is the cultivation of trees, shrubs, and plants that produce fruits for human consumption. Fruit farming can range from small-scale family operations to large commercial farms that produce fruits for national and international markets.
Lychee (Litchi chinensis) is a tropical fruit native to China and is also commonly grown in other parts of Southeast Asia, as well as in India, South Africa, and Australia. The fruit is small, round, and has a red, rough, and inedible skin. The flesh of the fruit is white, juicy, and sweet, with a …
Fig, also known as Anjeer in Hindi, is a fruit that is widely grown in the Middle East, Mediterranean, and other regions with a similar climate. It has a unique shape and a sweet, chewy flesh that is often eaten dried. The fig tree is a member of the mulberry family and produces a unique …
Jackfruit is a tropical fruit that is commonly found in Southeast Asia, South Asia, and some parts of Africa. It is the largest tree-borne fruit and can weigh up to 80 pounds. The jackfruit has a spiky, green, and hard exterior, while the inside is yellow and soft, containing numerous edible bulbs, which are surrounded …
Cashews are a type of tree nut that are native to Brazil but are now grown in many tropical regions around the world, including India, Vietnam, and Africa. They are widely used in cooking and baking, as well as consumed as a snack. Cashews have a kidney-shaped seed that is surrounded by a double shell, …
Pomegranate, also known as Anar in Hindi, is a fruit that is native to Iran and is now grown in many parts of the world, including India. It is a round, reddish fruit with a tough outer skin, and inside it contains juicy, edible seeds called arils. Pomegranates are packed with nutrients and are considered …
Darek, also known as sweet-sop or sugar-apple, is a tropical fruit that is grown commercially for its delicious fruit. It is native to Central America and the Caribbean but is now widely cultivated in many tropical regions worldwide, including India. Darek has a unique taste and aroma and is rich in fiber, vitamins, and minerals, …
Peach is a fruit that is native to Northwest China, but is now widely cultivated in many parts of the world. It has a fuzzy, velvety skin that is typically yellow or pink in color and a sweet, juicy flesh that ranges in color from white to yellow. Peaches are a good source of vitamins …
Pear is a type of fruit that is typically round or pear-shaped with a green, yellow, or red skin. It belongs to the Rosaceae family and is scientifically known as Pyrus communis. Pears are native to Europe and Asia, but they are now grown in many parts of the world, including the United States. Pears …
Sapota, also known as chikoo, is a fruit that is native to Mexico and Central America. It is a small to medium-sized fruit that has a brown, slightly fuzzy exterior and a sweet, grainy flesh inside. The fruit is rich in nutrients such as vitamins A and C, potassium, and dietary fiber. Sapota is usually …
Grapefruit, also known as “Chakotra” in Hindi, is a citrus fruit that belongs to the Rutaceae family. It is a hybrid of sweet orange and pomelo, and its taste can range from sweet to sour, depending on the variety. Grapefruit is typically round or slightly oval in shape and has a yellow or pinkish-red flesh, …
